Sunday, 17 November 2013

Roses in Bakes!

Roses!  Romantic, classy and elegant. All those vibrant and soft colors that just melts the heart. I just love them.

 I have incuded roses made from buttercream, royal icing, ganache and fondant in some of bakes as seen in the following photos.  Thay are not perfect ( I am still new) but I am proud of every one of them.




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